Microbial biotechnology. Principles and applications

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Bibliographic Details
Main Author:	Lee, Yuan Kun (Author)
Format:	Book
Language:	English
Published:	Hackensack World Scientific 2006
Edition:	2a. ed
Subjects:	Microbiología Biotecnología Bioprocesos ENZIMOLOGIA Microorganismos Fermentación Análisis de alimentos Industria alimentaria Enzimas TRANSGENICOS Microbios
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