Hatti-Kaul, R., & Mattiasson, B. (2003). Isolation and purification of proteins. Marcel Dekker.
Cita Chicago (17th ed.)Hatti-Kaul, Rajni, i Bo Mattiasson. Isolation and Purification of Proteins. New York, USA: Marcel Dekker, 2003.
Cita MLA (9th ed.)Hatti-Kaul, Rajni, i Bo Mattiasson. Isolation and Purification of Proteins. Marcel Dekker, 2003.
Atenció: Aquestes cites poden no estar 100% correctes.