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Fish and fishery products: world apparent consumption statistics based on food balance sheets

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Bibliographic Details
Main Author:	Laurenti, Gabriella (Author)
Format:	Book
Language:	Spanish
Published:	Roma FAO 2007
Series:	Food and Agriculture Organization of the United Nations
Subjects:	Pesca PRODUCTOS DEL MAR TECNOLOGIA PESQUERA PESCA MARITIMA Recursos marinos
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