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Nondestructive testing of food quality

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Xehetasun bibliografikoak
Egile Nagusiak:	Irudayaraj, Joseph (Egilea), Reh, Christoph (Egilea)
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	Iowa City Blackwell 2008
Edizioa:	1a. ed
Saila:	IFT Press Seriesç
Gaiak:	Alimentos > Análisis Control de calidad Industria alimentaria Ultrasonido RAYOS INFRARROJOS Biosensores
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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