Huss, H. H. (1988). Fresh fish: Quality and quality changes. Food and Agriculture Organization of the United Nations.
Citazione stile Chigago Style (17a edizione)Huss, Hans Henrik. Fresh Fish: Quality and Quality Changes. Roma: Food and Agriculture Organization of the United Nations, 1988.
Citatione MLA (9a ed.)Huss, Hans Henrik. Fresh Fish: Quality and Quality Changes. Food and Agriculture Organization of the United Nations, 1988.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.