Nutrición humana: principios y aplicaciones

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Bibliographic Details
Main Authors:	Anderson, Linnea (Author), Dibble, Marjorie V (Author), Mitchell, Helen S (Author), Rynbergen, Henderika J (Author)
Format:	Book
Language:	Spanish
Published:	Barcelona Bellaterra 1977
Subjects:	Nutrición Hidratos de carbono Lípidos PROTEINAS Metabolismo Vitaminas DIETETICA
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