Accelerating new food product design and development

Benzer Materyaller

• New food product development: from concept to marketplace
  Yazar:: Fuller, Gordon W
  Baskı/Yayın Bilgisi: (1994)
• Interactions of food components: an industry university co-aperation symposium organised under Departament of Food Technology, University of Reading
  Yazar:: Birch, Gordon Gerard, ve diğerleri
  Baskı/Yayın Bilgisi: (1986)
• Food science and technology
  Yazar:: Campbell-Platt, Geoffrey
  Baskı/Yayın Bilgisi: (2018)
• Water management in the design and distribution of quality foods
  Yazar:: Roos, Yrjö H
  Baskı/Yayın Bilgisi: (1999)
• Fundamentals of new food product development
  Yazar:: Baker, Robert C, ve diğerleri
  Baskı/Yayın Bilgisi: (1988)