Ashurst, P. . R. (2005). Chemistry and technology of soft drink and fruit juices (2a. ed.). Blackwell Publishing.
Chicago Style (17th ed.) CitationAshurst, Philip R. Chemistry and Technology of Soft Drink and Fruit Juices. 2a. ed. Londres: Blackwell Publishing, 2005.
ציטוט MLAAshurst, Philip R. Chemistry and Technology of Soft Drink and Fruit Juices. 2a. ed. Blackwell Publishing, 2005.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.