Skibsted, L. H., Risbo, J., & Andersen, M. L. (2010). Chemical deterioration and physical instability of food and beverages (1a. ed.). CRC Press.
Chicago Style (17th ed.) CitationSkibsted, Leif H., Jens Risbo, and Mogens L. Andersen. Chemical Deterioration and Physical Instability of Food and Beverages. 1a. ed. Boca Ratón: CRC Press, 2010.
MLA (9th ed.) CitationSkibsted, Leif H., et al. Chemical Deterioration and Physical Instability of Food and Beverages. 1a. ed. CRC Press, 2010.
Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.