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Lactose-derived prebiotics: a process perspective

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Autors principals:	Illanes Frontaura, Andrés Juan (Autor), Guerrero, Cecilia (Autor), Vera, Carlos (Autor), Wilson, Lorena (Autor), Conejeros, Raúl (Autor), Scott, Felipe (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Londres Elsevier 2016
Edició:	1a. ed
Matèries:	Alimentos proteicos Bacterias Microbiología PREBIOTICOS PROBIOTICOS
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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