Ata uhi

Lactose-derived prebiotics: a process perspective

I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua:	Illanes Frontaura, Andrés Juan (Author), Guerrero, Cecilia (Author), Vera, Carlos (Author), Wilson, Lorena (Author), Conejeros, Raúl (Author), Scott, Felipe (Author)
Hōputu:	Pukapuka
Reo:	Ingarihi
I whakaputaina:	Londres Elsevier 2016
Putanga:	1a. ed
Ngā marau:	Alimentos proteicos Bacterias Microbiología PREBIOTICOS PROBIOTICOS
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Ngā tūemi rite

Prebiotics and probiotics science and technology
mā: Charalampopoulos, Dimitris, me ētahi atu.
I whakaputaina: (2009)

Probiotics, Prebiotics, and Synbiotics: bioactive foods in health promotion
mā: Watson, Ronald Ross, me ētahi atu.
I whakaputaina: (2016)

Bioactive foods in promoting health: probiotics and prebiotics
mā: Watson, Ronald Ross, me ētahi atu.
I whakaputaina: (2010)

Prebiotics: development and application
mā: Gibson, Glenn R
I whakaputaina: (2006)

Handbook of prebiotics
mā: Gibson, Glenn R, me ētahi atu.
I whakaputaina: (2008)

Lactic acid bacteria: microbiological and functional aspects
mā: Salminen, Seppo, me ētahi atu.
I whakaputaina: (2004)

Alimentos funcionales: una puerta al desarrollo alimentario del siglo XXI
I whakaputaina: (2006)

Microbiología basada en la experimentación
mā: Gamazo de la Rasilla, Carlos, me ētahi atu.
I whakaputaina: (2013)

Microbiología
mā: Burdon, Kenneth L, me ētahi atu.
I whakaputaina: (1971)

The molecular basis of bacterial metabolism
mā: Hauska, G, me ētahi atu.
I whakaputaina: (1990)

Microbial growth
mā: Dawson, P. S
I whakaputaina: (1974)

El mundo de los microbios
mā: Dreyfus, Georges
I whakaputaina: (2007)

Técnicas generales y experimentacion bacteriologica
mā: Verna, Luis
I whakaputaina: (1945)

Microbial biomass
mā: Rose, Anthony H
I whakaputaina: (1979)

Aquatic microbiology
mā: Rheinheimer, G
I whakaputaina: (1980)

Microbiology
mā: Pelczar, Michael Joseph, me ētahi atu.
I whakaputaina: (1965)

Lactic acid bacteria: microbiology and functional aspects
mā: Salmínen, Seppo, me ētahi atu.
I whakaputaina: (1998)

Química de los alimentos
mā: Badui Dergal, Salvador
I whakaputaina: (1993)

Microbiología
mā: Burdon, Kenneth L, me ētahi atu.
I whakaputaina: (1976)

The lactic acid bacteria
mā: Wood, Brian J
I whakaputaina: (1992)

Biocatalysis at extreme temperatures: enzyme systems near and above 100ºC
mā: Adams, Michael W. W
I whakaputaina: (1992)

Manual of microbiological methods
I whakaputaina: (1957)

Principios generales de Microbiología
mā: Palleroni, Norberto J.
I whakaputaina: (1970)

Starvation in bacteria
mā: Kjelleberg, Staffan
I whakaputaina: (1993)

Aerobic sporeforming bacteria
mā: Smith, Nathan R, me ētahi atu.
I whakaputaina: (1952)

Essays in microbiology
mā: Norris, J. R. (James R.), me ētahi atu.
I whakaputaina: (1978)

The life of bacteria: their growth, metabolism, and relationships
mā: Thimann, Kenneth Vivian
I whakaputaina: (1963)

Microbiología
mā: Stanier, Roger Y, me ētahi atu.
I whakaputaina: (1977)

Microbiology and human progress
mā: Grant, Madeleine Parker
I whakaputaina: (1953)

Methods in microbiology
mā: Norris, J. R. (James R.), me ētahi atu.
I whakaputaina: (1969)

Microbiología
mā: Stanier, Roger Y
I whakaputaina: (1981)

Bergey's manual of determinative bacteriology
mā: Breed, Robert, me ētahi atu.
I whakaputaina: (1957)

Química y tecnología de los alimentos
mā: Schmidt-Hebbel, Hermann
I whakaputaina: (1960)

Introduction to bacterial physiology
mā: Clifton, Charles Egolf
I whakaputaina: (1957)

Biology of anaerobic microorganisms
mā: Zehnder, Alexander J
I whakaputaina: (1988)

Introduction to the bacteria
mā: Clifton, Charles Egolf
I whakaputaina: (1950)

Introduction to the bacteria
mā: Clifton, Charles Egolf
I whakaputaina: (1958)

Bergey's manual of determinative bacteriology
mā: Buchanan, Robert Earle
I whakaputaina: (1974)

Interfaces in microbial ecology
mā: Marshall, Kevin C.
I whakaputaina: (1976)

A manual for the practical study of the root-nodule bacteria
mā: Vincent, J. M
I whakaputaina: (1970)