MARC
| LEADER | 00000 a2200000 4500 | ||
|---|---|---|---|
| 003 | CL-VaPUC | ||
| 005 | 20240909154624.0 | ||
| 008 | 211104b ||||| |||| 00| 0 eng d | ||
| 999 | |c 375957 |d 375955 | ||
| 020 | |a 9781439802663 | ||
| 040 | |c Pontificia Universidad Católica de Valparaíso | ||
| 100 | |a Daniel Valero y Maria Serrano |9 604899 | ||
| 245 | |a Postharvest biology and technology for preserving fruit quality | ||
| 260 | |b CRC Press |c 2010 | ||
| 583 | |k Sandra Vasquez |c 20211104 | ||
| 942 | |2 ddc |c BK |n 1 | ||