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Pesticide residues and food safety: a harvest of viewpoints

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Opis bibliograficzny
1. autor:	Tweedy, B. G (Autor)
Korporacja:	American Chemical Society. Division of Agrochemicals (Autor)
Format:	Książka
Język:	angielski
Wydane:	Washington, D.C American Chemical Society 1991
Seria:	ACS Symposium Series, 446
Hasła przedmiotowe:	RESIDUOS DE PLAGUICIDAS EN ALIMENTOS Congresos
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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