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Stability and stabilization of enzymes

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Detalles Bibliográficos
Main Authors:	Tweel, W. J. J. van den (Author), Harder, A (Author), Buitelaar, R. M (Author)
Formato:	Libro
Idioma:	inglés
Publicado:	Amsterdam Elsevier 1993
Series:	Studies in Organic Chemistry, 47
Subjects:	Enzimas
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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