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Stability and stabilization of enzymes

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Dades bibliogràfiques
Autors principals:	Tweel, W. J. J. van den (Autor), Harder, A (Autor), Buitelaar, R. M (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Amsterdam Elsevier 1993
Col·lecció:	Studies in Organic Chemistry, 47
Matèries:	Enzimas
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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