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Correlation of subjective-objective methods in the study of odors and taste

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Bibliographic Details
Corporate Author:	American Society for Testing and Materials (Author)
Format:	Book
Language:	English
Published:	Filadelfia ASTM 1968
Series:	ASTM Special Technical Publication, 440
Subjects:	CONTROL DE OLORES Gusto Olfato Percepción Aromatizantes
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