The safety of foods
Guardat en:
| Autors principals: | Ayres, J. C (Autor), Blood, F. R (Autor), Chichester, C. O (Autor), Graham, H. D (Autor), McCutcheon, R. S (Autor), Powers, J. J (Autor), Schweigert, B. S (Autor), Stevens, A. D (Autor), Zweig, G (Autor) |
|---|---|
| Format: | Llibre |
| Idioma: | anglès |
| Publicat: |
Westport
Avi
1968
|
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Ítems similars
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