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The chemistry and technology of edible oils and fats: proceedings of a Conference arranged by unilever limited at research department, Port Sunlight, March 10 -12th 1959

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Bibliographic Details
Main Authors:	Devine, J (Author), Willimas, P. N (Author)
Format:	Book
Language:	English
Published:	Nueva York Pergamon 1961
Subjects:	Tecnología química Aceites comestibles GRASAS COMESTIBLES Procesos industriales
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