APA (7. basım) Alıntı

Rai, V. R. (2015). Advances in Food Biotechnology. Wiley-Blackwell.

Chicago Style (17. basım) Atıf

Rai, V. Ravishankar. Advances in Food Biotechnology. West Sussex, United Kingdom: Wiley-Blackwell, 2015.

MLA (9th ed.) Atıf

Rai, V. Ravishankar. Advances in Food Biotechnology. Wiley-Blackwell, 2015.