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Advances in Food Biotechnology

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Dades bibliogràfiques
Altres autors:	Rai, V. Ravishankar (Editor)
Format:	Desconegut
Idioma:	anglès
Publicat:	West Sussex, United Kingdom Wiley-Blackwell 2015
Matèries:	Alimentos > Biotecnología
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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