Fennema's Food Chemistry
Gorde:
| Beste egile batzuk: | Damodaran, Srinivasan (Argitaratzailea), Parkin, Kirk L. (Argitaratzailea) |
|---|---|
| Formatua: | Ezezaguna |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Boca Raton, FL., USA.
CRC Press,
2017
|
| Edizioa: | Fifth edition |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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- Aleari buruzko argibideak
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- Iruzkinak
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Antzeko izenburuak
Fennema's food chemistry
nork: Fennema, Owen R, et al.
Argitaratua: (2007)
nork: Fennema, Owen R, et al.
Argitaratua: (2007)
Fennema. Química de los alimentos
Argitaratua: (2019)
Argitaratua: (2019)
Food chemistry
nork: Fennema, Owen R
Argitaratua: (1985)
nork: Fennema, Owen R
Argitaratua: (1985)
Food chemistry
nork: Fennema, Owen R
Argitaratua: (1996)
nork: Fennema, Owen R
Argitaratua: (1996)
Food chemistry
nork: Meyer, Lillian Hoagland
Argitaratua: (1960)
nork: Meyer, Lillian Hoagland
Argitaratua: (1960)
Food chemistry
nork: Belitz, Hans Dieter, et al.
Argitaratua: (2004)
nork: Belitz, Hans Dieter, et al.
Argitaratua: (2004)
Physical chemistry of foods
nork: Schwartzberg, Henry G, et al.
Argitaratua: (1992)
nork: Schwartzberg, Henry G, et al.
Argitaratua: (1992)
Laboratory manual in food chemistry
nork: Woods, A. E, et al.
Argitaratua: (1977)
nork: Woods, A. E, et al.
Argitaratua: (1977)
Mechanism and theory in food chemistry
nork: Wong, Dominic W. S
Argitaratua: (1989)
nork: Wong, Dominic W. S
Argitaratua: (1989)
Food: the chemistry of its components
nork: Coultate, T. P
Argitaratua: (2009)
nork: Coultate, T. P
Argitaratua: (2009)
Food: the chemistry of its components
nork: Coultate, T. P
Argitaratua: (2016)
nork: Coultate, T. P
Argitaratua: (2016)
Chemistry and biochemistry of marine food products
nork: Martin, Roy E.
Argitaratua: (1982)
nork: Martin, Roy E.
Argitaratua: (1982)
Food lipids: chemistry, nutrition and biotechnology
nork: Akoh, Casimir C, et al.
Argitaratua: (1998)
nork: Akoh, Casimir C, et al.
Argitaratua: (1998)
The chemistry and technology of cereals as food and feed
nork: Matz, Samuel A.
Argitaratua: (1991)
nork: Matz, Samuel A.
Argitaratua: (1991)
Food chemistry: a laboratory manual
nork: Miller, Dennis D.
Argitaratua: (1998)
nork: Miller, Dennis D.
Argitaratua: (1998)
Role of chemistry in the quality of processed food
nork: Fennema, Owen R, et al.
Argitaratua: (1986)
nork: Fennema, Owen R, et al.
Argitaratua: (1986)
The food chemistry laboratory: a manual for experimental foods, dietetics, and food scientists
nork: Weaver, Connie
Argitaratua: (1996)
nork: Weaver, Connie
Argitaratua: (1996)
The food chemistry laboratory: a manual for experimental foods, dietetics, and food scientists
nork: Weaver, Connie M, et al.
Argitaratua: (2003)
nork: Weaver, Connie M, et al.
Argitaratua: (2003)
Physical chemistry of food processes: fundamental aspects
nork: Baianu, Ion C
Argitaratua: (1992)
nork: Baianu, Ion C
Argitaratua: (1992)
Food drying: science and technology: microbiology, chemistry, applications
nork: Hui, Y. H, et al.
Argitaratua: (2008)
nork: Hui, Y. H, et al.
Argitaratua: (2008)
Handbook of food analytical chemistry: pigments, colorants, flavors, texture, and bioactive food components
nork: Wrolstad, Ronald E, et al.
Argitaratua: (2005)
nork: Wrolstad, Ronald E, et al.
Argitaratua: (2005)
Chemistry
nork: Fine, Leonard W
Argitaratua: (1978)
nork: Fine, Leonard W
Argitaratua: (1978)
Chemistry
nork: Sienko, Michell J, et al.
Argitaratua: (1957)
nork: Sienko, Michell J, et al.
Argitaratua: (1957)
Coordination chemistry: the chemistry of metal complexes
nork: Basolo, Fred, et al.
Argitaratua: (1964)
nork: Basolo, Fred, et al.
Argitaratua: (1964)
Chemistry in context: applying chemistry to society
nork: Stanitski, Conrad L, et al.
Argitaratua: (2003)
nork: Stanitski, Conrad L, et al.
Argitaratua: (2003)
Food Proteins and Peptides. Chemistry, Functionality, Interactions, and Commercialization.
Argitaratua: (2016)
Argitaratua: (2016)
Marine chemistry: the structure of water and the chemistry of the hydrosphere
nork: Horne, R. A
Argitaratua: (1969)
nork: Horne, R. A
Argitaratua: (1969)
Marine chemistry: an environmental analytical chemistry approach
nork: Gianguzza, Antonio, et al.
Argitaratua: (1997)
nork: Gianguzza, Antonio, et al.
Argitaratua: (1997)
Physical chemistry
nork: Castellan, Gilbert William
Argitaratua: (1964)
nork: Castellan, Gilbert William
Argitaratua: (1964)
Water chemistry
nork: Snoeyink, Vernon L, et al.
Argitaratua: (1980)
nork: Snoeyink, Vernon L, et al.
Argitaratua: (1980)
Organic chemistry
nork: Morrison, James D.
Argitaratua: (1979)
nork: Morrison, James D.
Argitaratua: (1979)
Environmental chemistry
nork: Manahan, Stanley E.
Argitaratua: (1991)
nork: Manahan, Stanley E.
Argitaratua: (1991)
Antzeko izenburuak
-
Fennema's food chemistry
nork: Fennema, Owen R, et al.
Argitaratua: (2007) -
Fennema. Química de los alimentos
Argitaratua: (2019) -
Food chemistry
nork: Fennema, Owen R
Argitaratua: (1985) -
Food chemistry
nork: Fennema, Owen R
Argitaratua: (1996) -
Food chemistry
nork: Meyer, Lillian Hoagland
Argitaratua: (1960)