APA引文

Pandey, A., Sanromán, M. Á., Du, G., Soccol, C. R., & Dussap, C. (2016). Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Elsevier.

Chicago Style (17th ed.) Citation

Pandey, Ashok, María Ángeles Sanromán, Guocheng Du, Carlos Ricardo Soccol, and Claude-Gilles Dussap. Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Amsterdam, Netherlands: Elsevier, 2016.

MLA引文

Pandey, Ashok, et al. Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Elsevier, 2016.