Pandey, A., Sanromán, M. Á., Du, G., Soccol, C. R., & Dussap, C. (2016). Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Elsevier.
Citazione stile Chigago Style (17a edizione)Pandey, Ashok, María Ángeles Sanromán, Guocheng Du, Carlos Ricardo Soccol, e Claude-Gilles Dussap. Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Amsterdam, Netherlands: Elsevier, 2016.
Citatione MLA (9a ed.)Pandey, Ashok, et al. Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry. Elsevier, 2016.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.