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Current Developments in Biotechnology and Bioengineering. Food and Beverages Industry

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Dades bibliogràfiques
Altres autors:	Pandey, Ashok (Editor), Sanromán, María Ángeles (editora), Du, Guocheng (Editor), Soccol, Carlos Ricardo (Editor), Dussap, Claude-Gilles (Editor)
Format:	Desconegut
Idioma:	anglès
Publicat:	Amsterdam, Netherlands. Elsevier, 2016
Matèries:	Alimentos > Biotecnología > Bioingeniería Bebidas > Biotecnología > Bioingeniería
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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