Cassano, A., & Drioli, E. (2021). Membrane systems in the food production. Walter de Gruyter GmbH.
Chicago Style (17th ed.) CitationCassano, Alfredo, and Enrico Drioli. Membrane Systems in the Food Production. Berlin, Germany: Walter de Gruyter GmbH, 2021.
MLA (9th ed.) CitationCassano, Alfredo, and Enrico Drioli. Membrane Systems in the Food Production. Walter de Gruyter GmbH, 2021.
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