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Lentils. Production, Processing Technologies, Products, and Nutritional Profile.

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Bibliographic Details
Main Author: Ahmed, Jasim (Author)
Other Authors: Siddiq, Muhammad (Editor), Uebersax, Mark A. (Editor)
Format: Unknown
Published: Hoboken, NJ, USA: Wiley, 2023.
Subjects:
Lentejas > Producción
Lentejas > Aportes nutricionales
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