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  1. 1
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    Biotechnology of industrial antibiotics by Vandamme, Erick J

    Published 1984
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  2. 2
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    Process development in antibiotic fermentations by Calam, C. T

    Published 1987
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  3. 3
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    Aureomycin: chlortetracycline by Lepper, Mark H

    Published 1956
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  4. 4
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    Terramycin: oxytetracycline by Musselman, Merle M.

    Published 1956
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  5. 5
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    Biosynthesis of antibiotics by Snell, J. F

    Published 1966
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  6. 6
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    Microbial processes: promising technologies for developing countries

    Published 1979
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  7. 7
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    Methods in enzymology by Colowick, Sidney P, Kaplan, Nathan O

    Published 1967
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  8. 8
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    Biochemistry of antimicrobial action by Franklin, T. J, Snow, G. A

    Published 1981
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  9. 9
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    Penicillin by Hirsh, Harold L, Putnam, Lawrence E

    Published 1958
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  10. 10
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    Ingeniería bioquímica by Webb, F. C

    Published 1966
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  11. 11
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    Analytical microbiology by Kavanagh, Frederick

    Published 1963
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  12. 12
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    Secondary products of metabolism by Rose, Anthony H

    Published 1979
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  13. 13
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    Industrial microbiology by Prescott, Samuel Cate, Gordon Dunn, Cecil

    Published 1959
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  14. 14
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    Principios de microbiología industrial by Rhodes, A. J, Fletcher, D. L

    Published 1969
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  15. 15
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    Practical food microbiology and technology by Weiser, Harry H

    Published 1962
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  16. 16
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    Most advanced industrial fermentation: technology and industry by Yamada, K

    Published 1977
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  17. 17
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    Biotechnology: a textbook of industrial microbiology by Crueger, Wulf, Crueger, Anneliese

    Published 1982
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  18. 18
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    Biochemical engineering by Aiba, Shuichi, Humphrey, Arthur E, Millis, Nancy F

    Published 1965
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  19. 19
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    Essays in biochemistry by Campbell, P. N, Greville, G. D

    Published 1965
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  20. 20
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    Biotreatment, downstream processing and modelling by Scheper, Thomas

    Published 1997
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