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  1. 1
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    Supercritical fluid processing of food and biomaterials by Rizvi, S. S. H

    Published 1994
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  2. 2
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    Theoretical biochemistry: physico-chemical principles of vital processes by Netter, Hans

    Published 1969
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  3. 3
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    Física de los procesos biológicos by Cussó, Fernando, López, Cayetano, Villar, Raúl

    Published 2004
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