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  1. 1
    Ata uhi

    Durabilidad de los alimentos: métodos de estimación mā Cantillo Beato, Juan A, Férnandez Torres, Carlos M, Núñez de Villacicencio Ferrer, Margarita

    I whakaputaina 1994
    Pukapuka

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  2. 2
    Ata uhi

    Commercial fruit and vegetable products mā Cruess, William Vere

    I whakaputaina 1948
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  3. 3
    Ata uhi

    Food dehydration mā Arsdel, Wallace van, Copley, Michael J

    I whakaputaina 1973
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  4. 4
    Ata uhi

    Food dehydration mā Arsdel, Wallace van, Copley, Michael J

    I whakaputaina 1964
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  5. 5
    Ata uhi

    Estudio de mercados de exportación de: frutas y hortalizas deshidratadas

    I whakaputaina 1981
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  6. 6
    Ata uhi

    Dehydrating freestone peaches mā Mrak, Emil Marcel, Perry, R. L

    I whakaputaina 1948
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  7. 7
    Ata uhi

    Food dehydration: a dictionary and guide mā Brennan, James G

    I whakaputaina 1994
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  8. 8
    Ata uhi

    Competitividad de la agroindustria hortícola en Chile

    I whakaputaina 2002
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  9. 9
    Ata uhi

    Advances in Food Dehydration mā Ratti, Cristina

    I whakaputaina 2009
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