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  1. 1
    Bearbmagovva

    Conservación de alimentos Dahkki Desrosier, Norman W

    Almmustuhtton 1993
    Girji

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  2. 2
    Bearbmagovva

    Conservación de alimentos Dahkki Desrosier, Norman W

    Almmustuhtton 1964
    Girji

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  3. 3
    Bearbmagovva

    Physico chemical aspects of food processing Dahkki Beckett, S. T

    Almmustuhtton 1995
    Girji

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  4. 4
    Bearbmagovva

    Higiene veterinaria de los alimentos Dahkki Fehlhaber, Karsten, Janetschke, Paul

    Almmustuhtton 1992
    Girji

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  5. 5
    Bearbmagovva

    Seafood safety, processing, and biotechnology Dahkki Shahidi, Fereidoon, Jones, Yvonne, Kitts, David D

    Almmustuhtton 1997
    Girji

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  6. 6
    Bearbmagovva

    Ciencia de los alimentos, nutrición y salud Dahkki Fox, Brian A, Cameron, Allan G

    Almmustuhtton 1999
    Girji

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  7. 7
    Bearbmagovva

    Refrigeración Dahkki Ramírez Millares, Juan Antonio

    Almmustuhtton 2000
    Girji

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  8. 8
    Bearbmagovva

    Rheology of fluid and semisolid foods: principles and aplications Dahkki Rao, M. Anhandha

    Almmustuhtton 1999
    Girji

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  9. 9
    Bearbmagovva

    Rheology of fluid and semisolid foods: principles and applications Dahkki Rao, M. Anandha

    Almmustuhtton 2007
    Girji

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  10. 10
    Bearbmagovva

    Introducción a la ingeniería de los alimentos. Dahkki Singh, R. Paul, Heldman, Dennis R

    Almmustuhtton 2009
    Girji

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  11. 11
    Bearbmagovva

    Conservación química de los alimentos: características, usos, efectos Dahkki Lück, Erich, Jager, Martin

    Almmustuhtton 2000
    Girji

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  12. 12
    Bearbmagovva

    Antioxidantes de los alimentos. Aplicaciones prácticas Dahkki Pokorny, Jan, Yanishlieva, Nedyalka, Gordon, Michael

    Almmustuhtton 2005
    Girji

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  13. 13
    Bearbmagovva

    Tecnología del procesado de los alimentos: principios y práctica Dahkki Fellows, Peter

    Almmustuhtton 2007
    Girji

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  14. 14
    Bearbmagovva

    Manual de química y bioquímica de los alimentos Dahkki Coultate, T. P

    Almmustuhtton 2007
    Girji

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  15. 15
    Bearbmagovva

    Manual del procesado de los alimentos Dahkki Brennan, James G

    Almmustuhtton 2008
    Girji

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  16. 16
    Bearbmagovva

    Food: the chemistry of its components Dahkki Coultate, T. P

    Almmustuhtton 2009
    Girji

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  17. 17
    Bearbmagovva

    Food: the chemistry of its components Dahkki Coultate, T. P

    Almmustuhtton 2016
    Girji

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  18. 18
    Bearbmagovva

    Introduction to food process engineering Dahkki Ibarz, Albert, Barbosa-Cánovas, Gustavo V

    Almmustuhtton 2014
    Girji

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  19. 19
    Bearbmagovva

    Tecnología del procesado de los alimentos. Principios y Prácticas Dahkki Fellows, Peter J.

    Almmustuhtton 2019
    Dovdameahttun

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