Bilaketaren emaitzak

  • Erakusten 1 - 15 emaitzak -- 15
Findu emaitzak
  1. 1

    Environmental contaminants in food

    Argitaratua 1979
    Liburua
  2. 2

    Enzymes in food processing nork Reed, Gerald, Underkofler, Leland A

    Argitaratua 1966
    Liburua
  3. 3

    Técnicas sanitarias en el manejo de los alimentos nork Longrée, Karla, Blaker, Gertrude G

    Argitaratua 1972
    Liburua
  4. 4

    Hygienic design and operation of food plant nork Jowitt, Ronald

    Argitaratua 1980
    Liburua
  5. 5

    Fundamentals of food microbiology nork Fields, Marion L

    Argitaratua 1979
    Liburua
  6. 6
  7. 7

    Metal contamination of food nork Reilly, Conor

    Argitaratua 1980
    Liburua
  8. 8

    Safety of chemicals in food: chemical contaminants nork Watson, D. H

    Argitaratua 1993
    Liburua
  9. 9
  10. 10
  11. 11

    Micotoxinas en alimentos nork Soriano del Castillo, José Miguel

    Argitaratua 2007
    Liburua
  12. 12

    Embalaje de los alimentos de gran consumo nork Bureau, Gilbert

    Argitaratua 1995
    Liburua
  13. 13

    Food safety: the science of keeping food safe nork Shaw, Ian C

    Argitaratua 2018
    Liburua
  14. 14
  15. 15

    Lipids and their oxidation nork Schultz, H. W, Day, E. A, Sinnhuber, R. O

    Argitaratua 1962
    Liburua