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  1. 1
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    A germinacao das sementes by Labouriau, Luiz Gouvêa

    Published 1983
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  2. 2
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    Seed physiology by Bryant, John A

    Published 1985
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  3. 3
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    Brewing by Lewis, Michael J, Young, Tom W

    Published 1996
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  4. 4
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    Producción moderna del maíz by Aldrich, Samuel R, Leng, Earl R

    Published 1974
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  5. 5
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    Semillas: manual para análisis de su calidad

    Published 1965
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  6. 6
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    Semillas

    Published 1962
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  7. 7
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    Procesamiento de semillas de cereales y leguminosas de grano: directrices técnicas

    Published 1985
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  8. 8
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    Cultivo del maíz by Paratori B., Orlando, Saldías G., Juan Camilo, Araos Figueroa, José Fernando, Caglevic D., Milán, Ramírez S., Adriana, García-Huidobro Pérez de Arce, Jorge, Martínez S., Maximiliano, Caballero V., Carlos

    Published 1978
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  9. 9
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    Cultivo del arroz: manual de producción

    Published 1975
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  10. 10
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    Producción moderna de la soja by Scott, Walter O, Aldrich, Samuel R

    Published 1975
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  11. 11
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    Cultivo de la lechuga Iceberg by Gómez, Alfredo Miguel

    Published 1987
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  12. 12
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    El cultivo del arroz by Giaconi Maillard, Vicente

    Published 1946
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  13. 13
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    La lechuga by Mallar, Ana

    Published 1978
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  14. 14
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    The physiology of vegetable crops by Wien, H. C

    Published 1997
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  15. 15
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    La production du tabac: principes et méthodes by Gisquet, P, Hitier, H

    Published 1961
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  16. 16
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    Producción de semillas forrajeras by Aguila Castro, Hugo

    Published 1966
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  17. 17
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    Advances in research and technology of seeds by Thomson, J. R

    Published 1980
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  18. 18
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    The fungi by Carlile, Michael J, Watkinson, Sarah C

    Published 1994
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  19. 19
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    Principles of seed science and technology by Copeland, Larry O

    Published 1995
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  20. 20
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    Condiciones óptimas de germinación de dos especies de la familia de leguminosas by Wilson S., Pamela

    Published 1995
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