Search Results - "Food Science Text Series"

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  1. 1
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    Sensory Evaluation of Food Principles and Practices by Lawless, Harry T.

    Published 2010
    “…Food Science Text Series…”
    Unknown

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  2. 2
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    Food Science by Potter, Norman N, Hotchkiss, Joseph H

    Published 1995
    “…Food Science Texts Series…”
    Book

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  3. 3
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    Physical properties of foods by Sahin, Serpil, Gulum Sumnu, Servet

    Published 2006
    “…Food Science Text Series…”
    Book

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  4. 4
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    Modern food microbiology by Jay, James M, Loessner, Martin J, Golden, David A

    Published 2005
    “…Food Science Text Series…”
    Disponible Online
    Book

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  5. 5
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    Essentials of Food Science. by Vaclavik, Vickie A, Christian, Elizabeth A, Campbell, Tad

    Published 2021
    “…Food Science Text Series.…”
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