Search Results - "TECNOLOGIA DE ALIMENTOS"

Suggested Topics within your search.
Refine Results
  1. 1
    Cover Image

    Engineering and food by Spiess, W. E. L, Schubert, H

    Published 1990
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 298011…”
    Book

    Save to List
    Saved in:
  2. 2
    Cover Image

    La ciencia de los alimentos by Potter, Norman N

    Published 1973
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 298064…”
    Book

    Save to List
    Saved in:
  3. 3
    Cover Image

    Solving problems in food engineering. by Yanniotis, Stravos

    Published 2008
    Subjects: “…Tecnología de alimentos 259595…”
    Extras Materials Archive Search
    Unknown

    Save to List
    Saved in:
  4. 4
    Cover Image

    Theory, determination and control of physical properties of food materials by Rha, Chokyun

    Published 1975
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 298080…”
    Book

    Save to List
    Saved in:
  5. 5
    Cover Image

    Food packing: a guide for the supplier, processor, and distributor by Sacharow, Stanley, Griffin, Roger

    Published 1970
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405366…”
    Book

    Save to List
    Saved in:
  6. 6
    Cover Image

    Packing engineering by Barail, Louis

    Published 1954
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405368…”
    Book

    Save to List
    Saved in:
  7. 7
    Cover Image

    Flexible packing of foods by Brody, Aaron

    Published 1970
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405370…”
    Book

    Save to List
    Saved in:
  8. 8
    Cover Image

    Carne y productos cárnicos. Su tecnología y análisis by Schmidt-Hebbel, Hermann

    Published 1984
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405386…”
    Book

    Save to List
    Saved in:
  9. 9
    Cover Image

    La investigación en la ciencia de la carne by Grau, Reinhold

    Published 1971
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405390…”
    Book

    Save to List
    Saved in:
  10. 10
    Cover Image

    Tecnología de la carne by Bogner, Herrmann, Matzke, Peter

    Published 1969
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405393…”
    Book

    Save to List
    Saved in:
  11. 11
    Cover Image

    Encyclopedia of food engineering by Hall, Carl W, Farral, A. W, Rippen, A. L

    Published 1971
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405499…”
    Book

    Save to List
    Saved in:
  12. 12
    Cover Image

    Food additives tables by Fondu, M, Beyl, H. van Gindertael-Zegers de, Bronkers, G, Carton, P

    Published 1982
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 405509…”
    Book

    Save to List
    Saved in:
  13. 13
    Cover Image

    Enzymes in food processing by Nagodawithana, Tilak, Reed, Gerald

    Published 1993
    Subjects: “…Tecnología de alimentos 259595…”
    Book

    Save to List
    Saved in:
  14. 14
    Cover Image

    Thermal technologies in food processing by Richardson, Philip

    Published 2001
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 474623…”
    Book

    Save to List
    Saved in:
  15. 15
    Cover Image

    Food emulsions by Friberg, Stig E, Larsson, Käre, Sjöblom, Johan

    Published 2004
    Subjects: “…Tecnología de alimentos 259595…”
    Book

    Save to List
    Saved in:
  16. 16
    Cover Image

    International directory of fish technology institutes

    Published 2000
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 498256…”
    Book

    Save to List
    Saved in:
  17. 17
    Cover Image

    Thermal processing of packaged foods by Holdsworth, Donald, Simpson, Ricardo

    Published 2008
    Subjects: “…Tecnología de alimentos 259595…”
    Book

    Save to List
    Saved in:
  18. 18
    Cover Image

    White biotechnology by Ulber, Roland

    Published 2007
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 561381…”
    Book

    Save to List
    Saved in:
  19. 19
    Cover Image

    Fundamentos de la ciencia de los alimentos by Vaclavik, Vickie A, Christian, Elizabeth A

    Published 1998
    Subjects: “…TECNOLOGIA DE ALIMENTOS CL-VaPUC 589304…”
    Book

    Save to List
    Saved in:
  20. 20
    Cover Image

    Ingeniería de la industria alimentaria: operaciones de procesado de alimentos

    Published 2002
    Subjects: “…TECNOLOGIA DE ALIMENTOS 611802…”
    Disponible Online - vol.2
    Unknown

    Save to List
    Saved in:

Search Tools: