Rezultati pretrage - CRC Taylor and Francis

  1. 1

    Geographic information systems in oceanography and fisheries od Valavanis, Vasilis D

    Izdano 2002
    “…Taylor and Francis…”
    Knjiga
  2. 2

    Renewable resources and renewable energy. A global challenge od Graziani, Mauro, Fornasiero, Paolo

    Izdano 2007
    “…CRC Taylor and Francis…”
    Knjiga
  3. 3

    Waste treatment in the food processing industry od Wang, Lawrence K, Hung, Yung-Tse, Lo, Howard H, Yapijakis, Constantine

    Izdano 2006
    “…CRC Taylor and Francis…”
    Knjiga
  4. 4

    Optomechatronics: fusion of optical and mechatronic engineering od Cho, Hyungsuck

    Izdano 2006
    “…CRC Taylor and Francis…”
    Knjiga
  5. 5

    Applied mathematical methods for chemical engineers od Loney, Norman W.

    Izdano 2007
    “…CRC-Taylor and Francis…”
    Knjiga
  6. 6

    Functional Foods and Biotechnology

    Izdano 2007
    “…CRC Taylor and Francis…”
    Knjiga
  7. 7

    Berry fruít: value-added products for health promotion od Zhao, Yanyun

    Izdano 2007
    “…CRC Press-Taylor & Francis…”
    Knjiga
  8. 8

    Graphics for Statistics and data analysis with R od Keen, Kevin J

    Izdano 2010
    “…CRC Taylor and Francis Group…”
    Knjiga
  9. 9

    Heat conduction od Kakaç, Sadik, Yener, Yaman, Naveira-Cotta, Carolina P.

    Izdano 2018
    “…Taylor and Francis, CRC Press,…”
    Nepoznato
  10. 10

    Hybrid seed production in vegetables: rationale and methods in selected crops

    Izdano 2000
    “…CRC Press Taylor & Francis Group,…”
    Knjiga
  11. 11

    Math concepts for food engineering. od Hartel, Richard W, Connely. Robin K, Howell, Terry A, Hyslop, Douglas B

    Izdano 2008
    “…CRC Press Taylor & Francis Group,…”
    Knjiga
  12. 12

    Dynamical systems. Stability, symbolic dynamics, and chaos od Robinson, Clark

    Izdano 1999
    “…CRC Press Taylor and Francis Group,…”
    Disponible Online
    Knjiga
  13. 13

    Patterns of data modeling od Blaha, Michael

    Izdano 2010
    “…CRC Press Taylor and Francis Group…”
    Knjiga
  14. 14

    Fundamental concepts of earthquake engineering od Villaverde, Roberto

    Izdano 2009
    “…CRC Press Taylor & Francis Group,…”
    Knjiga
  15. 15

    Food Proteins and Peptides. Chemistry, Functionality, Interactions, and Commercialization.

    Izdano 2016
    “…CRC Press Taylor & Francis Group,…”
    Nepoznato
  16. 16

    Thermal Food Processing. New Technologies and Quality Issues

    Izdano 2012
    “…CRC Press Taylor & Francis Group,…”
    Nepoznato
  17. 17

    Agroecology. The Science of Sustainable Agriculture. od Altieri, Miguel A

    Izdano 1995
    “…CRC Press Taylor & Francis Group,…”
    Nepoznato
  18. 18

    Smart connection systems. Design and Seismic Analysis. od Hu, Jong Wan

    Izdano 2021
    “…CRC Press Taylor & Francis Group,…”
    Nepoznato
  19. 19

    Finite element analysis of composite materials using ANSYS® od Barbero, Ever J.

    Izdano 2014
    “…CRC Press, Taylor & Francis Group,…”
    Nepoznato
  20. 20

    Natural Fiber Composites. Processing, Characterization, Applications, and Advancements. od Sinha, Shishir

    Izdano 2023
    “…CRC Press, Taylor & Francis Group,…”
    Nepoznato