検索結果 - Science

結果の絞り込み
  1. 1

    Functional dynamics of phytophagous insects 著者: Ananthakrishnan, T. N

    出版事項 1994
    “…Science…”
    図書
  2. 2

    Strategies for improving salt tolerance in higher plants 著者: Jaiwal, Pawan K

    出版事項 1997
    “…Science…”
    図書
  3. 3

    Recent advances in marine biotechnology 著者: Fingerman, Milton

    出版事項 1999
    “…Science…”
    図書
  4. 4

    Viroids 著者: Hadidi, Ahmed, Flores, Ricardo, Randles, John W, Semancik, Joseph S

    出版事項 2003
    “…Science…”
    図書
  5. 5

    Crop management and postharvest handling of horticultural products 著者: Dris, Ramdane, Niskanen, Raina, Jain, Shri Mohan

    出版事項 2003
    “…Science…”
    図書
  6. 6

    Dehydration of products of biological origin 著者: Mujumdar, Arun S.

    出版事項 2004
    “…Science…”
    図書
  7. 7

    Drying technology in agriculture and food sciences 著者: Mujumdar, Arun S.

    出版事項 2000
    “…Science…”
    図書
  8. 8

    Assessment methodologies and management: proceedings of the World Fisheries Congress, theme 5 著者: Sakagawa, Gary T

    出版事項 1995
    “…Science…”
    図書
  9. 9

    Applied statistics for engineers 著者: Wilson, C

    出版事項 1972
    “…Applied Science…”
    図書
  10. 10

    Developments in electronics for offshore fields 著者: Bedwell, C

    出版事項 1978
    “…Applied Science…”
    図書
  11. 11

    Food engineering operations 著者: Brennan, James G

    出版事項 1976
    “…Applied Science…”
    図書
  12. 12

    Atomic physics and human knowledge 著者: Bohr, Niels

    出版事項 1961
    “…Science Editions…”
    図書
  13. 13

    The count-down to black genocide 著者: Saggittarus

    出版事項 1973
    “…Nuclassics and Science…”
    図書
  14. 14

    Physical, chemical and biological changes in food caused by thermal processing 著者: Hoyem, Tore, Kvale, Oskar

    出版事項 1977
    “…Applied Science…”
    図書
  15. 15

    Plastics in agriculture 著者: Dubois, P

    出版事項 1978
    “…Applied Science…”
    図書
  16. 16

    Developments in food analysis techniques-1 著者: King, R. D

    出版事項 1978
    “…Applied Science…”
    図書
  17. 17

    Progress in flavour research 著者: Land, D. G, Nursten, H. E

    出版事項 1979
    “…Applied Science…”
    図書
  18. 18

    Food industry wastes: disposal and recovery 著者: Herzka, A, Booth, R. G

    出版事項 1981
    “…Applied Science…”
    図書
  19. 19

    Effects of heating on foodstuffs 著者: Priestley, R. J

    出版事項 1979
    “…Applied Science…”
    図書
  20. 20

    Developments in food preservatives-1 著者: Tilbury, R. H

    出版事項 1980
    “…Applied Science…”
    図書