Spiess, W. E. L., & Schubert, H. (1990). Engineering and food. Elsevier.
Cita Chicago (17th ed.)Spiess, W. E. L., i H. Schubert. Engineering and Food. Londres: Elsevier, 1990.
Cita MLA (9th ed.)Spiess, W. E. L., i H. Schubert. Engineering and Food. Elsevier, 1990.
Atenció: Aquestes cites poden no estar 100% correctes.