Amino acid fortification of protein foods

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Scrimshaw, Nevin S (Author), Altschul, Aaron Mayer (Author)
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: Cambridge MIT 1971
Ngā marau:
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Biblioteca de Alimentos -

Ngā taipitopito puringa mai i Biblioteca de Alimentos -
Tau karanga: 641.12 SCR 1971
Tārua 2553147 Wātea Whakarite puringa