Woods, A. E., & Aurand, L. W. (1977). Laboratory manual in food chemistry. Avi.
Cita Chicago Style (17a ed.)Woods, A. E., y Leonard W. Aurand. Laboratory Manual in Food Chemistry. Westport: Avi, 1977.
Cita MLA (9a ed.)Woods, A. E., y Leonard W. Aurand. Laboratory Manual in Food Chemistry. Avi, 1977.
Precaución: Estas citas no son 100% exactas.