APA ציטוט

Harwalkar, V. R., & Ma, C. Y. (1990). Thermal analysis of foods. Elsevier Apllied Science.

Chicago Style (17th ed.) Citation

Harwalkar, V. R., and C. Y. Ma. Thermal Analysis of Foods. Londres: Elsevier Apllied Science, 1990.

ציטוט MLA

Harwalkar, V. R., and C. Y. Ma. Thermal Analysis of Foods. Elsevier Apllied Science, 1990.