Introduction to heat transfer
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Nueva York
John Wiley
1990
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| Edition: | 2a. ed |
| Subjects: | |
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Biblioteca Abierta de Curauma - Curauma - Segundo Piso
| Call Number: |
621.402 INC 1990 |
|---|---|
| Copy 3181081 | Available Place a Hold |
Biblioteca de Alimentos - Colección General
| Call Number: |
621.402 INC 1990 |
|---|---|
| Copy 2555069 | Available Place a Hold |