APA (7. basım) Alıntı

Hoffmann, G. W. (1989). The chemistry and technology of edible oils and fats and their high fat products. Academic Press.

Chicago Style (17. basım) Atıf

Hoffmann, Günter W. The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products. Londres: Academic Press, 1989.

MLA (9th ed.) Atıf

Hoffmann, Günter W. The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products. Academic Press, 1989.