The chemistry and technology of edible oils and fats and their high fat products

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	Hoffmann, Günter W (Egilea)
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	Londres Academic Press 1989
Saila:	Food Science and Technology
Gaiak:	Aceites y grasas Alimentos
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

MARC


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003	CL-VaPUC
008	921204e19890000UK \|\|\|\|\|\|\|\|\|\|\|\|\|\|\|\|\|eng\|d
082	0	4	\|a 664.3 \|b HOF \|2 21
100			\|a Hoffmann, Günter W \|e author \|9 363089
245	1	4	\|a The chemistry and technology of edible oils and fats and their high fat products
300			\|a 384 p
942			\|c BK
945			\|d 19921204 00:00:00
260			\|a Londres \|b Academic Press \|c 1989
650		0	\|a Aceites y grasas \|9 263947
650		0	\|a Alimentos \|9 256203
583			\|a last modification \|c 20160105 12:12:35 \|k Rodrigo Vera
490	0		\|a Food Science and Technology
999			\|c 212829 \|d 212827
952			\|0 0 \|1 0 \|4 0 \|6 664_300000000000000_HOF_1989 \|7 0 \|8 A \|9 194501 \|a BIBING \|b BIBING \|d 2019-11-14 \|i 2626748 \|o 664.3 HOF 1989 \|p 2626748 \|r 2025-01-20 \|w 2019-11-14 \|y BK \|k EIQ