Fundamentals of organic chemistry

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Bibliographic Details
Main Author: Solomons, T. W. Graham (Author)
Format: Book
Language:English
Published: Nueva York John Wiley 1986
Edition:2a. ed
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Biblioteca de Alimentos - Colección General

Holdings details from Biblioteca de Alimentos - Colección General
Call Number: 547 SOL 1986
Copy 296029K Available Place a Hold