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Análisis moderno de los alimentos

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Bibliographic Details
Main Authors: Hart, F. Leslie (Author), Fisher, Harry Johnstone (Author)
Format: Book
Language:Spanish
Published: Zaragoza Acribia 1991
Subjects:
Alimentos > Análisis
Composición de los alimentos
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Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number: 664.07 HAR 1991
Copy 1969242 Lost/Missing Recall This
Copy 1969234 Lost/Missing Recall This

Biblioteca de Alimentos - Estantería de Alta Demanda

Holdings details from Biblioteca de Alimentos - Estantería de Alta Demanda
Call Number: 664.07 HAR 1991
Copy 297259K Available Place a Hold

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