Bacteriology

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Bibliographic Details
Main Author: Buchanan, Robert Earle
Other Authors: Buchanan, Estelle D
Format: Book
Language:English
Published: New York, USA MacMillan 1951
Edition:Quinta edición
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Biblioteca de Alimentos - Colección General

Holdings details from Biblioteca de Alimentos - Colección General
Call Number: 589.9 BUC 1951
Copy 1 Available Place a Hold