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Three centuries of microbiology

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Xehetasun bibliografikoak
Egile Nagusiak:	Lechevalier, Hubert A (Egilea), Solotorovsky, Morris (Egilea)
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	Nueva York McGraw-Hill 1965
Gaiak:	MICROBIOLOGIA HISTORIA
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak

Microbiology
nork: Gebhardt, Louis P
Argitaratua: (1965)

Microbiology
nork: Pelczar, Michael Joseph, et al.
Argitaratua: (1972)

Microbiology
nork: Nester, Eugene W.
Argitaratua: (1983)

Microbiology
nork: Nester, Eugene W., et al.
Argitaratua: (1978)

Microbiology
nork: Burdon, Kenneth L, et al.
Argitaratua: (1968)

Microbiology
nork: Pelczar, Michael Joseph, et al.
Argitaratua: (1958)

Microbiology
nork: Pelczar, Michael Joseph, et al.
Argitaratua: (1977)

Microbiology
nork: Burdon, Kenneth L, et al.
Argitaratua: (1964)

Handbook of Microbiology
nork: Jacobs, Morris B
Argitaratua: (1960)

Basic microbiology
nork: Volk, Wesley A, et al.
Argitaratua: (1980)

Microbiology: an introduction
nork: Tortora, Gerard Jerry
Argitaratua: (1986)

Fundamentals of microbiology
nork: Frobisher, Martin
Argitaratua: (1957)

Textbook of Microbiology
nork: Swatek, Frank E
Argitaratua: (1967)

Modern microbiology
nork: Umbreit, Wayne William
Argitaratua: (1962)

Introductory microbiology
nork: Ross, Frederick C
Argitaratua: (1986)

Fundamentals of microbiology
nork: Frobisher, Martin
Argitaratua: (1949)

Introduction to microbiology
nork: Wedberg, Stanley E
Argitaratua: (1966)

Modern industrial microbiology and biotecnology
nork: Okafor, Nduka
Argitaratua: (2007)

Study guide to accompany microbiology
nork: Wistreich, George A, et al.
Argitaratua: (1980)

Microbiology: general and applied
nork: Sarles, William Bowen, et al.
Argitaratua: (1956)

Predictive microbiology: theory and application
nork: McMeekin, Thomas Alexander, et al.
Argitaratua: (1993)

Laboratory manual to accompany basic medical microbiology
nork: Boyd, Robert F, et al.
Argitaratua: (1981)

Predictive microbiology in foods
nork: Pérez-Rodríguez, Fernando, et al.
Argitaratua: (2013)

Microbiology. An evolving science.
nork: Slonczewski, Joan L., et al.
Argitaratua: (2020)

Textbook of Microbiology
nork: Burdon, Kenneth L
Argitaratua: (1958)

Chemical microbiology
nork: Rose, Anthony H
Argitaratua: (1968)

Laboratory exercises in microbiology
nork: Pelczar, Michael J, et al.
Argitaratua: (1972)

The microbiology of foods
nork: Tanner, Fred Wilbur
Argitaratua: (1944)

Dictionary of Microbiology
nork: Jacobs, Morris B
Argitaratua: (1957)

Microbiology of fermented foods
nork: Wood, Brian J. B
Argitaratua: (1985)

Fundamental food microbiology
nork: Ray, Bibek
Argitaratua: (2019)

Study guide to accompany microbiology
nork: Cano, Raúl J, et al.
Argitaratua: (1985)

Advances in microbiology of the sea
nork: Droop, M. R, et al.
Argitaratua: (1968)

Microbiology: Dynamics and Diversity.
nork: Perry, Jerome J., et al.
Argitaratua: (1997)

General microbiology
nork: Stainer, Roger Y, et al.
Argitaratua: (1987)

Microbiology
nork: Pelczar, Michael Joseph, et al.
Argitaratua: (1965)

Introductory Microbiology
nork: Gross, Trevor
Argitaratua: (1995)

The microbes
nork: Lechevalier, Hubert A, et al.
Argitaratua: (1971)

Biotechonology: a textbook of industrial microbiology
nork: Crueger, Wulf, et al.
Argitaratua: (1990)

Microbiology and Technology of Fermented Foods
nork: Hutkins, Robert W
Argitaratua: (2006)