A course in general chemistry

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Bibliographic Details
Main Authors:	McPherson, William (autor), Henderson, William Edwards (Author)
Format:	Book
Language:	English
Published:	Boston Ginn 1915
Subjects:	Química
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Biblioteca de Alimentos - Colección General

Holdings details from Biblioteca de Alimentos - Colección General
Call Number:	540 MCP 1915
Copy 3001792	Available Place a Hold