Rees, J. A. G., & Bettison, J. (1991). Processing and packaging of heat preserved foods. Blackie.
Cita Chicago (17th ed.)Rees, J. A. G., i J. Bettison. Processing and Packaging of Heat Preserved Foods. Glasgow: Blackie, 1991.
Cita MLA (9th ed.)Rees, J. A. G., i J. Bettison. Processing and Packaging of Heat Preserved Foods. Blackie, 1991.
Atenció: Aquestes cites poden no estar 100% correctes.