Fabricación de helados

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Bibliographic Details
Main Author:	Timm, Fritz (Author)
Format:	Book
Language:	Spanish
Published:	Zaragoza Acribia 1989
Subjects:	Industria alimentaria HELADOS SORBETES
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Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number:	637.4 TIM 1989
Copy 3047318	Available Place a Hold